Chicken Meatballs
Although “chicken meatballs” can be made with different parts of the chicken, the one made with chicken breast is more often preferred. Ingredients such as chicken breast, onion and garlic are ground to the consistency of minced meat by being processed in a rondo and can have the consistency of a delicious meatball.
Are chicken meatballs healthy? This dish is actually made by combining chicken meat with ingredients such as onion and bulgur. When we look at its nutritional elements, it will be seen that it is quite healthy and does not pose any risks. Chicken meatballs contain high amounts of protein and some carbohydrates. It is an extremely nutritious and delicious food.
Curry Chicken Meatballs
Spices such as curry are often used in meatballs made from chicken. This spice adds a different flavor to the meatballs. Turkey, fish and chicken, also known as white meat, stand out with their rich protein and vitamin content. Meatball varieties are an indispensable taste for a large audience, thanks to their intense taste.
Curry meatballs stand out as a delicious recipe. Curry is one of the spices that goes best with chicken meat. It is a flavor enhancing element in fried chicken legs or wings. Chicken skewers and grilled chicken are also extremely delicious. You are invited to Butcher Emre to try the world's most delicious chicken and please your guests!
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Chicken Meatballs Recipe
Meatballs made from chicken have a different taste. It is also a good alternative for those who do not eat meatballs because they do not like red meat. You can mix meat from different parts of the chicken to make chicken meatballs, but it is generally recommended to make it from chicken breast. This recipe stands out with its low cost and easy preparation. Our meatballs will fry like a pomegranate and whet your appetite. Ingredients for “Meatballs recipe”:
- Chicken breast
- onion and garlic
- Stale bread
- Parsley
- Egg
- Chili pepper, cumin, black pepper
- Salt
- Liquid oil
“How to Cook Chicken Meatballs?”
Now let's come to the application phase of the recipe! The amount of chicken breast you use depends on how many people will eat the meal. A 500 gram chicken breast will be enough to feed approximately 4 people. First, cut the chicken breast into cubes, then place these meats in the rondo, also known as the chopper. Into; Add an onion cut into pieces and 1-2 cloves of garlic.
Wait until the mixture in the rondo reaches the consistency of minced meat. Two minutes is usually enough for this process. Pour the ingredients into the mixing bowl and add 5 tablespoons of crumbled stale bread or breadcrumbs.
Then add a tablespoon of chopped parsley, 1 egg and a teaspoon of red pepper flakes. Complete the mixture by adding half a teaspoon of cumin and black pepper and 1 teaspoon of salt. Knead the mixture by hand until it is thoroughly mixed. After the kneading process is completed, you can keep it in the refrigerator for 1-2 hours or cook it directly to increase the taste.
Tear off pieces of the mixture and roll them in your hands. Pour oil into a suitable pan, heat it and add the meatballs on it. Turn the meatballs so they cook on both sides. You can cook on medium heat. Also, be careful not to burn it as it is a fast-cooking meatball recipe. You can serve your meatballs plain or with rice or fries.
Chicken Kebab
One of the delicious dishes that can be made with chicken is kebab. Kebab, which is usually made with red meat, can also be made with chicken or turkey meat. Chicken stands out as a relatively economical and delicious type of meat. You can apply different recipes to make the most of this meat. Materials;
- Chicken breast
- 1 onion
- 2 teaspoons of ground red pepper
- 1 capsicum
- 1 teaspoon black pepper
- 1 teaspoon of salt
- Finely chopped parsley
- Half a tea glass of breadcrumbs
- Liquid oil
Process the desired amount of chicken breast in the food processor. It will reach the consistency of minced meat in 1-2 minutes. Half a kilo of ingredients will be enough for four people. Pour the mixture into a bowl and add the other ingredients. Knead the mixture well with your hands. Wet your hands and then string the minced meat consistency onto the skewers. Add a small amount of oil to the pan and fry by turning. You can serve it with a nice salad, enjoy!
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